Victoria sandwich
Victoria sandwich
Ingredients/Components
- confectioners sugar - 1 item
- jelly or preserves - 1/2 c
- cake batter as directed - 1 item
How to make victoria sandwich:
Bake cake in layers as directed. Split one layer in half to make 2 layers. Fill with 1/2 cup jelly or preserves. Top with remaining half layer and sift confectioners sugar over top. Serve in wedges. Use other layer for another dessert.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cream cheese, flour, brown sugar, butter, melted butter or margarine, small box vanilla pudding, cake batter as directed
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