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Vegetable pizza

Vegetable pizza
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • carton sour cream - 1 oz
  • prepared horseradish - 1 2
  • chopped green onions - 1/2 c
  • chopped green peppers - 1/2 c
  • fresh mushrooms, chopped - 2 c
  • chopped seeded tomatoes - 1 c
  • small broccoli flowerets - 1 c
  • cans Pillsbury refrigerator crescent rolls - 2 oz

How to make vegetable pizza:

Heat oven to 375°. Separate dough into 4 rectangles. Place rectangles crosswise in ungreased 15 x 10 x 1-inch baking pan; press over bottom and 1-inch up the sides to form a crust. Bake 14 to 19 minutes until golden brown. Cool. In a small bowl, combine sour cream and horseradish and blend until smooth. Spread evenly over cool crust. Top with remaining ingredients.

Recipe categories: Lunch/snacks, Appetizers, Pizza.

Rating:
Vegetable pizza
4.2
Average rating: 4.2 of 5, total votes: 6
Cook. Time: PT28M
Total Time: PT28M


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Related ingredients:
sugar, eggs, milk, butter or margarine, salt, flour, butter, egg, slightly beaten
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