Vegetable pizza

Vegetable pizza

Ingredients/Components

• pkg - 2 oz
• mayonnaise - 1 c
• Cheddar cheese, shredded - 2 c
• dry Ranch dressing - 1 pkg
• cans crescent rolls - 2 oz

How to make vegetable pizza:

Press rolls into large cookie sheet forming sides. Bake in 375° oven for 10 minutes; cool. Mix cream cheese, mayonnaise and dressing until smooth. Spread on cool crust. Top with assorted vegetables then cheese. Refrigerate. Better if made the night before and covered with plastic wrap and refrigerated. Cut into squares and serve.

Recipe categories: Lunch/snacks, Appetizers, Pizza.