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Vegetable casserole

Vegetable casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/2 c
  • chopped onion - 1 Tbsp
  • chopped celery - 1/2 c
  • chopped green pepper - 1/4 c
  • can cream of celery soup - 1 item
  • slivered almonds - 3/4 c
  • Pepper to taste
  • grated sharp cheese - 1/2 c
  • can white corn - 1 item
  • can French-cut beans - 1 item
  • about 15 Ritz crackers, crushed

How to make vegetable casserole:

Combine in casserole bowl. Pepper to taste. Add topping.Topping:1/2 stick butter, melted about 15 Ritz crackers, crushed3/4 c. slivered almonds Melt butter; stir in crackers and almonds. Bake at 350° for 45 minutes, uncovered.

Recipe categories: Side dish, Main dish, Casseroles.

Rating:
Vegetable casserole
4.6
Average rating: 4.6 of 5, total votes: 7
Cook. Time: PT55M
Total Time: PT55M


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Related ingredients:
sugar, eggs, pkg, sour cream, salt, heavy cream, oleo, chopped celery
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