Vegetable burger soup
Vegetable burger soup
Ingredients/Components
- sugar - 1 tsp
- water - 2 c
- can stewed tomatoes - 1 lb
- ground beef - 1/2 lb
- tomato sauce - 1 (8
- envelope dry onion soup mix - 1/2 item
- frozen mixed vegetables - 1 (10
How to make vegetable burger soup:
Brown meat and drain fat. Stir in other ingredients. Bring to a boil. Reduce heat. Cover and simmer for 20 to 30 minutes.Recipe categories: Soups & stews, Ground beef, Beef.
Rating:
Related ingredients:
butter, can cream of mushroom soup, croutons, medium onion, chopped, red onion, diced, slices bacon, chopped, beef, cut in cubes, medium zucchini, cut into 1-inch slices, fresh broccoli heads, packed tightly
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