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Veg-all casserole

Veg-all casserole

Veg-all casserole
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CookItEasy.net
CookItEasy.net
Veg-all casserole photo 1
Veg-all casserole photo 2

Ingredients/Components

  • stick butter - 1 item
  • chopped celery - 1 c
  • can cream of chicken soup - 1 item
  • chopped onions - 1 c
  • grated cheese - 1 c
  • mayonnaise - 3/4 c
  • can water chestnuts, drained - 1 oz
  • Cheez-It crackers, crushed - 1 c
  • Freshlike Veg-all - 2 (16

How to make veg-all casserole:

Mix all but last two ingredients together and pour into a baking dish. Melt butter. Pour crackers into melted butter and mix well. Spread crackers on top of vegetable, bake at 350° for 30 minutes.

Recipe categories: Side dish, Vegetables, Casseroles.

Rating:
Veg-all casserole
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
pkg, milk, butter or margarine, salt, worcestershire sauce, can cream of chicken soup, potatoes
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