Turkey loaf
Turkey loaf
Ingredients/Components
- salt - 1/2 tsp
- egg, slightly beaten - 1 item
- pepper - 1/4 tsp
- ground turkey - 1 lb
- poultry seasoning - 1/4 tsp
- finely chopped parsley - 1/2 c
- small onion, grated - 1 item
- seasoned stuffing mix - 1 c
- stalks celery, grated - 2 item
- medium size cloves garlic, chopped finely - 2 item
How to make turkey loaf:
Preheat oven to 350°. Mix all ingredients together. Bake in a greased loaf pan until the center is firm, about 40 to 45 minutes. Slice and serve warm as a main dish or leave in the pan and refrigerate overnight; slice and serve as a cold plate or as a party snack.Recipe categories: Lunch/snacks, Side dish, Main dish.
Rating:
Related ingredients:
sugar, eggs, sour cream, salt, pepper, grated parmesan cheese, onion, diced
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