Home » Condiments, etc. » Sauces » Tomato chutney

Tomato chutney

Tomato chutney
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • granulated sugar - 4 c
  • salt - 2 Tbsp
  • vinegar - 2 c
  • large onions - 4 item
  • large apples - 6 item
  • large pears - 6 item
  • large ripe tomatoes - 30 item
  • large peaches - 6 item
  • mixed pickling spice tied in cloth - 1 pkg

How to make tomato chutney:

Peel and chop tomatoes, pears, peaches, apples and onions. Mix all ingredients and boil until thick. Pour into sterilized jars to within 1/2 inch of top. Put on cap. Screw band firmly tight. Process in boiling water bath 5 minutes. Yields 12 pints.

Recipe categories: Sauces, Condiments, etc., Chutneys.

Rating:
Tomato chutney
3.4
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
chopped onion, onion, tomatoes, peeled and chopped, instant nonfat dry milk, green tomatoes, ripe tomatoes, heinz chili sauce, peeled tomatoes, chopped, tomatoes red or yellow, ground chili peppers more or less, depending on desired hotness
You may be interested in these recipes:
More Sauces recipes
Similar recipes
Same ingredients
Sauces top recipes