Texas pecan pie
Texas pecan pie
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- salt - 1/3 tsp
- brown sugar - 1 c
- melted butter - 1/3 c
- pecans
- white Karo syrup - 1 c
How to make texas pecan pie:
Mix syrup, sugar, butter, salt and vanilla; add slightly beaten eggs. Put in pie crust. Sprinkle pecans over top. Bake at 350° for 1 hour.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, milk, sour cream, vanilla ice cream, can crushed pineapple, drained
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