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Tea cakes

Tea cakes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • shortening - 1 c
  • baking powder - 1 tsp
  • salt - 1 tsp
  • egg - 1 item
  • buttermilk - 1 c
  • enough flour to make dough stiff - 1 item

How to make tea cakes:

Roll out and cut. Cook at 400° about 8 to 10 minutes.

Recipe categories: Desserts, Breads, Coffee cakes.

Rating:
Tea cakes
4.1
Average rating: 4.1 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
graham cracker crumbs, sugar, eggs, vanilla, pkg
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