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Swiss vegetable medley

Swiss vegetable medley

Swiss vegetable medley
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CookItEasy.net
CookItEasy.net
Swiss vegetable medley photo 1
Swiss vegetable medley photo 2
Swiss vegetable medley photo 3

Ingredients/Components

  • sour cream - 1/3 c
  • 8 oz
  • can cream of mushroom soup - 1 3/4
  • black pepper - 1/4 tsp
  • shredded Swiss cheese - 1 c
  • jar chopped pimento optional - 1 oz
  • bag broccoli, carrots and cauliflower combination, thawed and drained - 1 (16

How to make swiss vegetable medley:

Combine vegetables, soup, 1/2 cup cheese, sour cream, pepper, pimento and 1/2 cup French fried onions. Pour into a 1-quart casserole. Bake, covered, at 350° for 30 minutes. Top with remaining cheese and onions. Bake uncovered for 5 minutes longer. Makes 6 servings.

Recipe categories: Eggs/dairy, Side dish, Cheese.

Rating:
Swiss vegetable medley
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, cream cheese, eggs, margarine, butter or oleo, softened oleo, hard-cooked eggs, plain flour 4 c, thinly sliced, peeled zucchini
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