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Sweet potato souffle

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Ingredients/Components

sweet potatoes - 3 c
sugar - 3/4 c
milk - 1/2 c
butter - 2/3 c
eggs - 2 item
vanilla - 1 tsp
coconut
light brown sugar - 1 c
flour - 1/3 c
nuts, chopped - 1 c

How to make sweet potato souffle:

Topping:1 c. coconut1 c. light brown sugar1/3 c. flour3/4 c. butter1 c. nuts, chopped Combine potatoes, sugar, milk, 1/3 cup butter, eggs and vanilla. Mix well and place in large baking dish.

Mix topping and sprinkle over potatoes. Melt remaining butter and drizzle over topping. Bake at 375° for 20 minutes.

Recipe categories: Side dish, Potato, Vegetables.

Rating:

3.6

Average rating: 3.6, total votes: 7

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