Sugar-free pudding cheese pie
Sugar-free pudding cheese pie
Ingredients/Components
- pkg - 1 oz
- milk
- Cool Whip - 1 item
- 9-inch pie shell graham or plain - 1 item
- Gradually add 1/2 cup milk and blend until smooth
How to make sugar-free pudding cheese pie:
Beat cream cheese until very soft. Gradually add 1/2 cup milk and blend until smooth. Add remaining milk and pudding mix. Blend at low speed until smooth. Top with Cool Whip.For Favorite Flavor: Banana: Use banana pudding mix with fresh banana slices.Chocolate: Use chocolate pudding mix.
Coconut: Use coconut pudding and mix in 1/2 cup of flaked coconut.
*Eight ounces of Cool Whip may be used as substitute for cream cheese.
Recipe categories: Pie, Pies and tarts, Puddings and mousses.
Rating:
Related ingredients:
sugar, eggs, milk, egg yolks, cool whip, pecans
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