Pecan pie
Pecan pie
Ingredients/Components
- eggs - 3 item
- vanilla - 1 tsp
- salt - 1/4 tsp
- pecans
- oleo - 1/2 c
- flour, heaping - 2 Tbsp
- brown Karo green label - 1 c
How to make pecan pie:
Beat eggs well. Add sugar and cream well. Add remaining ingredients. Pour into unbaked pie crust. Bake 350° for 1 hour.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, chopped pecans, pkg, semi-sweet chocolate chips, confectioners sugar, egg whites, lemon juice
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