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Sugar cookies

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Ingredients/Components

sugar - 1 c
cinnamon - 1/2 tsp
vanilla - 1 Tbsp
milk - 1 c
salt - 1/4 tsp
flour - 3 c
soda - 1 tsp
eggs, beaten - 2 item
shortening - 1 c
cream of tartar heaping - 2 tsp

How to make sugar cookies:

Topping:3 Tbsp. sugar1 tsp. cinnamon Mix dry ingredients in a large bowl. Mix shortening into dry ingredients (same as pie crust). Beat eggs in bowl. Add milk and vanilla. Then add to dry ingredients and roll out dough (about 1/3 at a time). Cut out cookies and bake at 350° until brown, 12 to 15 minutes. Put some topping on each cookie before baking.

Recipe categories: Desserts, Cookie and brownie, Rolled cookies.

Rating:

Average rating: 5, total votes: 3

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