Succotash
Succotash
Ingredients/Components
- milk - 1/2 c
- butter - 1 Tbsp
- chopped onion - 2 Tbsp
- diced celery - 1/2 c
- salt or to taste - 3/4 tsp
- chopped pimiento - 2 Tbsp
- 2 can cream-style corn
- 2 can cut green beans
How to make succotash:
Simmer celery and chopped onion until tender in the liquid drained from beans. The liquid, by this time, should be almost evaporated. Add corn, drained beans, pimiento, milk and butter. Simmer until thoroughly heated. Salt to suit taste and serve at once. Makes 5 servings.Recipe categories: < 60 mins, Beans, For 1 or 2.
Rating:
Related ingredients:
sugar, cinnamon, eggs, pkg, brown sugar, egg yolks, egg, velveeta cheese
You may be interested in these recipes:
More < 60 mins recipes
Same ingredients
Cheesy Chicken Chowder
Mushroom Delight
< 60 mins top recipes
- 5.0 • Spinach Torte
- 5.0 • Hamburger Delight
- 5.0 • Sausage Puffs
- 4.8 • Peanut Candy
- 4.8 • Mississippi Cornbread
- 4.8 • Corn Relish
- 4.8 • Chocolate Covered Cherry Cake
- 4.8 • Baklava
- 4.7 • Chicken And Noodle Casserole
- 4.7 • Strawberry Nut Cake