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Stuffed shells

Stuffed shells
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • egg - 1 item
  • grated Parmesan cheese - 1/2 c
  • shredded Mozzarella cheese - 1 c
  • pepper to taste - 1 item
  • chopped parsley - 1/4 c
  • seasoned salt - 1/2 tsp
  • container Ricotta cheese - 1 (15
  • can prepared spaghetti sauce - 1 oz
  • to 20 pasta shells - 15 item

How to make stuffed shells:

In a medium bowl, combine egg, cheeses, parsley, salt and pepper. Cook and drain pasta according to package directions. Rinse and drain. Spoon cheese mixture into pasta shells. Arrange in a 9 x 13-inch glass baking dish. Cover pasta shells with sauce. Bake in a 350° oven for 30 minutes.

This feeds 3 to 4. Double the recipe for larger groups.

Recipe categories: Pasta, Main dish, Pasta shells.

Rating:
Stuffed shells
4
Average rating: 4 of 5, total votes: 4
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
flour, ground beef, rotini noodles, sharp cheese, grated, spiral macaroni, cooked, box jumbo shells, cans artichoke hearts, mostaccioli, cooked and drained wide noodles
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