Pasta shells
Cook jumbo shells according to package directions for about 10 minutes. Drain well. (Cool in a single layer on wax paper or aluminum foil to prevent sticking together.) Mix together... Add 1 tablespoon of salt to 4 quarts of boiling water; gradually add shells. Boil, uncovered, for 5 minutes. Drain out portion of water, allowing shells to remain... Cook shells according to package directions. Set aside.Filling:1 lb. cooked and drained hamburger (optional)15 oz. Ricotta1 c. Mozzarella cheese1/2 c. Parmesan cheese2 eggs2 Tbsp. parsley flakes Mix ingredients. Spoon mixture... Filling:1 (16 oz.) container Ricotta cheese2 eggs, beaten2 c. Mozzarella cheese, shredded1 tsp. parsley flakes1 tsp. seasoned salt1/4 tsp. pepper Cook shells according to package directions; drain.|| For Sauce: In... Season meat with garlic powder while browning. Cook shells until almost done. Dice Mozzarella cheese; dice bread into squares and add milk and egg together with cheese and bread. Mix... Cook pasta according to package directions and set aside. Cut next three ingredients finely.|| Combine vinegar, oil and McCormicks seasoning. Pour this over vegetables and mix well. Mix all this... Brown ground beef; drain. Combine picante sauce, water and tomato sauce; stir 1/2 cup into ground beef along with chilies, 1/2 cup cheese and 1/2 can French fried onions.... Prepare stuffing as directed on box. Prepare shells as directed. Mix soup and water in bowl. Pour enough soup mixture into bottom of 13 x 9-inch baking dish to cover.... Stuffing:1 (19 oz.) can chickpeas, rinsed and drained whites from 2 large eggs1 small onion, quartered1 container Ricotta cheese (15 oz.)1 c. parsley leaves1/3 c. grated Parmesan cheese1/4 tsp. each:... Cook beef and sausage together; drain well. Boil pasta noodles until tender, but not limp. Drain and pour cool water over them. After meat mixture is drained, add cream cheese,... Prepare jumbo shells according to package directions; drain. In bowl, mix Ricotta cheese, egg, bread crumbs and Mozzarella cheese. Spoon mixture into shells. Place shells in 12 x 8-inch baking... Mix Ricotta, Mozzarella and Parmesan cheeses with egg, salt, pepper and parsley. Place this mixture into uncooked jumbo shells and place in a 9 x 13-inch baking pan. Spread a... Combine vinegar, oil, sugar and spices in a saucepan. Boil 5 minutes; cool.|| Combine pasta and vegetables in a bowl. Pour dressing over. Refrigerate.... Cook shells in salted water. Drain and rinse. Saute Italian sausage; drain. If links, bake 1 hour at 350°, then cut into small pieces. Stuff shells with sausage, Mozzarella cheese... Cook shells. Drain, rinse and cool|| Fry hamburg putting in 1/2 teaspoon pepper, 1/2 teaspoon Italian seasoning and 1 teaspoon oregano. Fry until brown.|| Mix cheeses, eggs, 1 teaspoon oregano,... Parboil shells for about 10 minutes; drain. Mix together Ricotta, Mozzarella, eggs, grated cheese and parsley. Add salt and pepper to taste. Stuff shells using a knife or teaspoon. Cover... In a large bowl, combine the noodles, oranges, apple, celery and chicken. In small bowl, mix the mayonnaise, cream, lemon juice and sugar to make the dressing. Combine dressing with... Prepare pasta as directed on package; drain. Rinse with cold water. Mix together the cheeses, eggs, parsley and nutmeg. Fill cooked shells with mixture. (Save aside 4 ounces Mozzarella cheese.)... Mix ground beef, Kraft Old English cheese and marinara sauce. Stuff shells with sauce and pour remaining sauce over shells in baking dish. Grate Mozzarella and Cheddar cheese over top.... |