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Stuffed peppers

Stuffed peppers

Stuffed peppers
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CookItEasy.net
CookItEasy.net
Stuffed peppers photo 1
Stuffed peppers photo 2
Stuffed peppers photo 3

Ingredients/Components

  • green peppers - 4 item
  • olive oil - 1/4 c
  • ground beef - 1 lb
  • cooked rice
  • minced onion - 2 Tbsp
  • minced parsley - 1 Tbsp
  • salt - 1/2 tsp
  • pepper - 1/4 tsp
  • canned tomatoes, sieved
  • water - 1/4 c
  • minced celery - 1/4 c
  • Mozzarella cheese, cut into strips - 1 item

How to make stuffed peppers:

Rinse peppers and cut a thin slice from stem end of each. Remove white fiber and seeds; rinse. Drop peppers into boiling salted water to cover. Simmer for 5 minutes. Remove peppers from water. Invert and set aside to drain.

Heat 1/4 cup oil in skillet. Add ground beef and cook until browned. Stir in cooked rice, onion, parsley, 1/2 teaspoon salt and pepper. Lightly fill peppers with rice-meat mixture, heaping slightly. Set in a 2-quart baking dish.

Mix tomatoes, water, celery, remaining oil, salt and pepper. Pour over peppers. Put strips of cheese on each pepper. Bake at 350° about 15 minutes. Makes 4 servings.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed peppers
3.6
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H5M
Total Time: PT1H5M


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