Stuffed mushrooms
Stuffed mushrooms
Ingredients/Components
- fresh mushrooms - 1 item
- lb sausage - 1 item
- 8oz cream cheese
How to make stuffed mushrooms:
Brown sausage and add cream cheese and melt. Take stem out of mushrooms. Stuff with sausage/cheese mixture. Sprinkle tops with Parmesan and bake at 350° for 15 min.Recipe categories: Appetizers, Side dish, Vegetables.
Rating:
Related ingredients:
cream cheese, eggs, pkg, milk, sour cream, garlic powder, salad dressing, mayonnaise
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