Stuffed mushrooms
Stuffed mushrooms
Ingredients/Components
- margarine - 4 Tbsp
- dash of garlic powder - 1 item
- green onions, finely chopped - 4 item
- large mushrooms 2 inch diameter - 2 doz
How to make stuffed mushrooms:
Wash mushrooms; drain well. Remove stems and chop. Saute onions and stems in margarine; add garlic powder. Stuff mushroom caps with sauteed mixture and bake on cookie sheet until golden brown.Recipe categories: Appetizers, Side dish, Vegetables.
Rating:
Related ingredients:
cream cheese, vanilla, pkg, salt, chopped walnuts, velveeta cheese, clove garlic, minced, grated cheese, large onion, chopped
You may be interested in these recipes:
More Appetizers recipes
Similar recipes
Stuffed Mushrooms
Stuffed Mushrooms
Same ingredients
Cream Of Broccoli Soup
Appetizers top recipes
- 5.0 • Cheese Krispies
- 5.0 • Antipasto Party Dip
- 5.0 • Watermelon Pickles
- 5.0 • Cheese Balls
- 5.0 • Stuffed Celery
- 5.0 • Fried Onion Rings
- 5.0 • Pickled Beets
- 5.0 • Cucumber Raita
- 5.0 • Cheese And Spinach Puffs
- 5.0 • Party Mix