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Stuffed green peppers

Stuffed green peppers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/2 c
  • Worcestershire sauce - 1 tsp
  • chopped onions - 1/3 c
  • prepared mustard - 1 Tbsp
  • dash of pepper - 1 item
  • grated cheese - 1 item
  • lean ground beef - 1 lb
  • seasoned salt - 1 tsp
  • uncooked rice - 3/4 c
  • green peppers - 6 item
  • optional - 1 can

How to make stuffed green peppers:

Remove tops of peppers; wash, clean and parboil. Crumble and brown beef, sauteing onion at the same time. Pour off any grease that accumulates, then add rice, tomato sauce, salt, pepper, mustard, water and Worcestershire sauce. Stir to blend well. Cover and cook about 20 minutes over low heat. Stuff peppers with mixture. (Optional: Pour can of tomatoes over top of peppers). Top peppers with grated cheese and bake, uncovered, for 20 to 25 minutes at 350°.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed green peppers
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
pkg, milk, butter or margarine, salt, water, margarine or butter, 1/2 sticks melted butter, parmesan cheese
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