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Stuffed baked potatoes

Stuffed baked potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream
  • salt - 1 tsp
  • butter - 1/4 c
  • paprika - 1 item
  • pepper - 1 tsp
  • chopped green onions - 1/2 c
  • strips bacon - 10 item
  • Cheddar cheese - 3/4 c
  • large Idaho potatoes - 6 item

How to make stuffed baked potatoes:

Bake potatoes until done. Cut hot potatoes in half. Scoop out potatoes, reserve shells. Fry bacon; drain and crumble. Saute onions in bacon fat; drain. Mash potatoes with butter. Add sour cream, onions, salt, pepper and bacon; mix well. If potatoes seem dry, add a little milk. Stuff in shells. Drizzle with melted butter. Then sprinkle with cheese and paprika. Bake at 350° for about 20 minutes.

Recipe categories: Side dish, Potato, Cheese.

Rating:
Stuffed baked potatoes
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H40M
Total Time: PT1H40M


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Related ingredients:
sugar, eggs, pkg, milk, sour cream, salt, margarine, rice
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