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String bean casserole

String bean casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • grated cheese - 1/4 c
  • can cream of mushroom soup - 1 item
  • buttered bread crumbs - 1 item
  • red pepper to taste - 1 item
  • bacon, uncooked - 1/4 lb
  • cans string beans French-style - 3 item

How to make string bean casserole:

Preheat oven to 350°. Rinse and drain beans. Mix beans, soup, chopped bacon, cheese and pepper together in a mixing bowl. Be sure that all ingredients are mixed well. Mixture will be juicy. Butter a 1 1/2 quart casserole dish, then place mixture in dish. Sprinkle a light layer of bread crumbs on top. Bake 35 to 40 minutes or until edges turn golden brown and mixture begins to bubble.

Recipe categories: Side dish, Vegetables, Green/yellow beans.

Rating:
String bean casserole
4.3
Average rating: 4.3 of 5, total votes: 4
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
sugar, eggs, milk, sour cream, salt, butter
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