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Squash dressing

Squash dressing
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • oil - 1/2 c
  • eggs, beaten - 2 item
  • pepper - 1 tsp
  • garlic salt - 1 tsp
  • sage - 1 tsp
  • bay leaf - 1 item
  • onion, chopped - 1 c
  • celery, chopped - 1 c
  • dash of nutmeg - 1 item
  • Accent - 1/4 tsp
  • bell pepper, chopped - 1 c
  • cheese, grated - 1 c
  • cornbread crumbs - 3 c
  • , cooked and drained - 12 small

How to make squash dressing:

Saute the squash, bell pepper, celery, onion, garlic salt, salt, pepper, Accent, bay leaf and nutmeg in oil over low heat. Cover pan and cook until tender. Remove bay leaf. Add cornbread crumbs, eggs, sage and 1/2 cup grated cheese. Put in casserole and bake at 350° for 20 minutes. Sprinkle remaining cheese over top and return to oven for 10 minutes. Serves 6 to 8. Freezes well.

Recipe categories: < 60 mins, Time to make, Side dish.

Rating:
Squash dressing
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
graham cracker crumbs, sugar, pkg, eggs, beaten, chocolate syrup
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