Spring vegetable pie

Spring vegetable pie

Spring vegetable pie

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CookItEasy.net
CookItEasy.net
Spring vegetable pie photo 1
Spring vegetable pie photo 2
Spring vegetable pie photo 3

Ingredients/Components

  • eggs - 4 item
  • milk
  • shredded Swiss cheese - 1 c
  • 10 oz - 1 pkg
  • Knorr Recipe Classics Spring Vegetable Soup, Dip and Recipe mix - 1 pkg
  • 9-inch frozen deep dish pie crust - 1 item

How to make spring vegetable pie:

Preheat oven to 350 degrees.

In large bowl with wire whisk, beat eggs lightly. Blend in milk, cheese, spinach and recipe mix. Mix well. Pour into frozen pie crust.

Bake on baking sheet about 50 minutes or until knife inserted halfway between center and edges comes out clean.


Recipe categories: Eggs/dairy, Vegetables, Cauliflower.

Rating:
Spring vegetable pie
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
eggs, pkg, boiling water, margarine, can condensed milk, large tomatoes, sliced, small pkg lemon jello, large eggplant, peeled and sliced 1/4 inch thick, sugar-free instant pudding
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