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Spinach quiche

Spinach quiche
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1/2 tsp
  • all-purpose flour - 2 Tbsp
  • pepper - 1/8 tsp
  • skim milk - 1 c
  • dash of ground nutmeg - 1 item
  • Swiss cheese, shredded - 1/2 lb
  • vegetable cooking spray - 1 item
  • large or 5 small eggs - 4 item

How to make spinach quiche:

Cook spinach according to package directions, omitting salt. Place on paper towels and squeeze until barely moist. Set aside. Combine cheese and flour. Set aside. Combine eggs, milk, salt, pepper and nutmeg. Stir in spinach and cheese until well blended. Pour mixture into a 9-inch deep dish pie plate coated with cooking spray. Bake at 350° for 55 to 60 minutes or until set. Let stand 5 to 10 minutes before serving. Serves 8.

Recipe categories: < 60 mins, Vegetables, Vegetarian.

Rating:
Spinach quiche
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT1H
Total Time: PT1H


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sugar, milk, flour, cool whip, mayonnaise
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