Spinach quiche

Spinach quiche

Spinach quiche

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CookItEasy.net
CookItEasy.net
Spinach quiche photo 1
Spinach quiche photo 2
Spinach quiche photo 3

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 tsp
  • large eggs - 3 item
  • pepper - 1/2 tsp
  • margarine, melted - 2 Tbsp
  • shredded Swiss cheese - 1 c
  • worcestershire sauce - 1 Tbsp
  • small onion or 2 green onions, chopped - 1 item

How to make spinach quiche:

Roll each pie crust into a 12 inch square; cut each square into 24 pieces. Shape into balls and press in miniature muffin pans, that have been sprayed with cooking spray. Cook margarine and onion over medium heat; add spinach and cook 2 minutes. Stir in worcestershire sauce, salt and pepper; remove from heat. Whisk eggs and milk until blended; add cheese. Add egg mixture to spinach; spoon into individual pie crusts. Bake at 350° for 30 to 35 minutes.

Recipe categories: < 60 mins, Vegetables, Vegetarian.

Rating:
Spinach quiche
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

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