Spinach dip
Spinach dip
Ingredients/Components
- pkg - 1 oz
- sour cream - 1 c
- mayonnaise - 1/2 c
- chopped parsley - 1/2 c
- minced onion - 1/4 c
- salt - 1 tsp
- dill weed - 1 tsp
- salad seasoning - 1 Tbsp
How to make spinach dip:
Defrost spinach and drain well. Combine with all ingredients. Mix well and chill. Serve with fresh vegetables or crackers.Recipe categories: Eggs/dairy, Appetizers, Dips.
Rating:
Related ingredients:
pkg, water, buttermilk, stick butter, mayonnaise or salad dressing, ground chuck, green tomatoes, grated summer or yellow squash
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