Spaghetti sauce
Spaghetti sauce
Ingredients/Components
- garlic salt - 1/4 tsp
- parsley flakes - 1 Tbsp
- oregano - 1/2 tsp
- salt and pepper - 1 item
- can tomato soup - 1 item
- small onion - 1 item
- red pepper - 1/4 tsp
- hamburg - 1 lb
- to 3 bay leaves - 1 item
- large can tomato sauce - 1 item
- large can tomatoes - 1 item
- large can tomato paste - 1 item
- can consomme of beef soup - 1 item
How to make spaghetti sauce:
Put oil in bottom of pan with onion, hamburg, salt and pepper. After hamburg is cooked, add remainder of ingredients and boil for 3 hours with cover halfway on.Recipe categories: Sauces, Condiments, etc., Italian.
Rating:
Related ingredients:
sugar, cream cheese, half and half, salt, flour, garlic salt
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