Spaghetti sauce

Spaghetti sauce

Ingredients/Components

• sugar - 2 Tbsp
• salt - 1/4 tsp
• pepper - 1/8 tsp
• chopped onions - 1/2 c
• ground beef - 1/2 lb
• cans tomato sauce - 3 oz
• basil leaves - 1 tsp
• garlic salt to taste - 1 item
• oregano leaves - 1 tsp
• chopped bell peppers - 1/2 c

How to make spaghetti sauce:

Brown beef with onions and bell peppers; drain well. Stir in tomato sauce, sugar and spices. Simmer for 15 minutes; stir occasionally. Serve over hot spaghetti noodles.

Recipe categories: Sauces, Condiments, etc., Italian.