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Southern squash casserole

Southern squash casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1 c
  • salt - 1/4 tsp
  • melted butter - 2 Tbsp
  • pepper - 1/4 tsp
  • chopped onion - 1/3 c
  • chopped celery - 1/2 c
  • chopped green pepper - 2 Tbsp
  • shredded Cheddar cheese - 1/4 c
  • eggs, slightly beaten - 2 item
  • squash - 1 lb
  • crumbled crackers - 1 c

How to make southern squash casserole:

Wash squash and slice, then cook in salt water for 10 minutes. Drain and wash the squash. Mash the squash and place in a medium bowl. Stir in remaining ingredients.

Pour into greased, 1-quart casserole dish. Bake at 375° for 25 minutes or until knife inserted in middle comes out clean.

Recipe categories: Squash, Side dish, Vegetables.

Rating:
Southern squash casserole
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, eggs, pkg, sour cream, salt, oil, stick butter
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