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Sour cream enchiladas

Sour cream enchiladas

Sour cream enchiladas
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CookItEasy.net
CookItEasy.net
Sour cream enchiladas photo 1
Sour cream enchiladas photo 2
Sour cream enchiladas photo 3

Ingredients/Components

  • green onions, chopped - 1 item
  • cans cream of chicken soup - 3 item
  • small carton sour cream - 1 item
  • flour tortillas - 10 item
  • sharp Cheddar cheese, finely shredded - 1 lb

How to make sour cream enchiladas:

Blend all ingredients (save 1/4 cup cheese and 1/4 of the mixture). Fill tortillas with mixture and roll up. Set in 9 x 10 cake pan or casserole dish. Pour mixture over rolled tortillas. Sprinkle with remainder of cheese. Bake in 350° oven for 20 to 30 minutes until bubbly.

Recipe categories: Lunch/snacks, Cheese, Main dish.

Rating:
Sour cream enchiladas
3.5
Average rating: 3.5 of 5, total votes: 4
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, pkg, sour cream, butter, cold water, egg, beaten, chili powder, ground beef
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