Sour cream chicken
Sour cream chicken
Ingredients/Components
- pkg - 1 oz
- paprika - 1 item
- can cream of mushroom soup - 1 item
- small jar mushrooms - 1 item
- chicken breast fillets - 1 lb
How to make sour cream chicken:
Preheat oven to 350°. Mix sour cream and soup in a bowl. Drain mushrooms and add to the mixture. Spoon over chicken breasts and make sure to cover chicken and bottom of the dish with the mixture. Sprinkle paprika over chicken. Cook, uncovered, for 45 minutes to an hour. Chicken is done when sides of dish are brown and the mixture bubbles.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
sugar, pkg, sour cream, salt, flour, small can carnation milk, egg, beaten, can cream of mushroom soup
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