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Shrimp scampi

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Ingredients/Components

Seasoned Bread Crumbs - 2 c
Garlic Cloves - 2 item
bottle Italian Dressing your brand preference - 1 item
purified Butter - 1 c

How to make shrimp scampi:

Peel and devein Shrimp; chop Garlic fine. Pour Italian Dressing into a large skillet, add chopped Garlic, add peeled and deveined Shrimp (raw). Saut?� Shrimp in covered skillet for 10 minutes or until Shrimp are pink. Remove from heat. In a small casserole dish, place Shrimp in casserole dish, then place Cheese over Shrimp (repeat if second layer of Shrimp is used).

Pour mix from skillet into casserole dish. Add Bread Crumbs to the top of the Cheese. Pour on purified Butter. Then put casserole dish under broiler until Bread Crumbs become browned and Cheese is melted (about 5 minutes on high). Serve as appetizer or as an entree with Rice Pilaf or Baked Potato and a Garden Salad.

Recipe categories: Main dish, Shellfish, Shrimp.

Rating:

3.5

Average rating: 3.5, total votes: 6

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