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Shrimp casserole

Shrimp casserole

Shrimp casserole
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CookItEasy.net
CookItEasy.net
Shrimp casserole photo 1
Shrimp casserole photo 2

Ingredients/Components

  • peeled raw shrimp - 1 to
  • stick oleo - 1 item
  • large onion, chopped - 1 item
  • medium bell pepper, chopped - 1 item
  • can French onion soup - 1 item
  • can Ro-Tel tomatoes with chili peppers - 1 item
  • parsley flakes - 2 Tbsp
  • salt - 1 tsp
  • can cream of chicken soup - 1 item
  • raw rice - 1 c
  • dash of red pepper - 1 item

How to make shrimp casserole:

Melt oleo and saute onions until tender. Add bell peppers; cook a few minutes. Add soups and chopped tomatoes. Get all ingredients real hot, then add raw rice and shrimp. Add parsley flakes. Pour all this into a 3 to 4-quart casserole dish with cover or a 9 x 13-inch baking pan. Spray pan with Pam and cover with aluminum foil. Bake at 350° for 1 hour. Rice should appear fluffy.

Recipe categories: Side dish, Casseroles, Shrimp.

Rating:
Shrimp casserole
3.5
Average rating: 3.5 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
salad oil, chopped zucchini, lima beans, green tomatoes, acorn squash, sweet potatoes, drained and mashed, havarti cheese, cucumbers either whole or sliced, cans artichoke, frozen baby butter beans
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