Shrimp butter
Shrimp butter
Ingredients/Components
- pkg - 1 oz
- lemon juice - 3 4
- mayonnaise - 3 4
- small onion, chopped - 1 item
- stick butter or margarine - 1 item
- , drained - 1 can
How to make shrimp butter:
Soften butter and cream cheese. Add rest of ingredients and mix thoroughly with electric mixer. Chill. Set out before serving. Best at room temperature. Serve with assorted bread or crackers.Recipe categories: Seafood, Shellfish, Shrimp.
Rating:
Related ingredients:
sugar, milk, salt, butter, water, ginger, butter or margarine, melted
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