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Scalloped pineapple

Scalloped pineapple
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs, beaten - 3 item
  • stick butter, melted - 1 item
  • reserved pineapple juice - 3/4 c
  • can crushed pineapple reserve juice - 1 oz
  • dry bread, torn in small pieces - 4 c

How to make scalloped pineapple:

Moisten bread crumbs with pineapple juice. Mix butter, sugar and eggs. Combine with drained pineapple. Fold mixture into bread crumbs. Pour into 1 1/2 to 2-quart casserole. Bake at 350° for 35 minutes to 1 hour or until golden. Great with ham.

Recipe categories: Desserts, Drinks, Non Alcoholic.

Rating:
Scalloped pineapple
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H45M
Total Time: PT1H45M


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