Scalloped pineapple
Scalloped pineapple
Ingredients/Components
- sugar - 2 c
- eggs - 3 item
- can crushed pineapple - 1 item
- 1/2 sticks butter - 1 item
- bread cubes - 1 qt
How to make scalloped pineapple:
Melt butter in large casserole dish. Combine all other ingredients and mix lightly. Add to butter and bake at 350° for 1 hour. Serves 8 to 10.Recipe categories: Desserts, Drinks, Non Alcoholic.
Rating:
Related ingredients:
graham cracker crumbs, milk, flour, brown sugar, egg whites, box confectioners sugar, 1/2 sticks margarine, cans fruit pie filling, oreo cookies, finely crushed
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