Sausage cheese balls
Sausage cheese balls
Ingredients/Components
- water - 1/2 c
- Bisquick - 3 c
- grated Cheddar cheese - 1 lb
- cayenne pepper - 1/4 tsp
- sausage - 1 lb
How to make sausage cheese balls:
Mix first 4 ingredients in large bowl. Add 1/2 cup water or more to moisten. Drop teaspoonful on cookie sheet. Bake at 375° for 10 minutes or until sausage is cooked.Recipe categories: Appetizers, Cheese, Pork.
Rating:
Related ingredients:
pkg, sour cream, soy sauce, ground beef, olive oil, taco seasoning, round tortilla chips, large mushrooms, cleaned chopped stems, won ton wraps 50 in pkg, loaf bread, break into pieces use fresh bread
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