Shrimp dip
Shrimp dip
Ingredients/Components
- pkg - 2 oz
- mayonnaise - 1/2 c
- minced onion - 1/3 c
- finely chopped celery - 2/3 c
- can tiny shrimp or clams - 1 oz
How to make shrimp dip:
Mix all together and refrigerate overnight. Serve spread on crackers.Recipe categories: Appetizers, Dips, Shrimp.
Rating:
Related ingredients:
sour cream, soy sauce, ground beef, olive oil, tomatoes, taco seasoning, round tortilla chips, large mushrooms, cleaned chopped stems, won ton wraps 50 in pkg, loaf bread, break into pieces use fresh bread
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