Home » Lunch/snacks » Sausage and rice

Sausage and rice

Sausage and rice
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 3 c
  • parsley flakes - 2 Tbsp
  • oregano - 1 tsp
  • can cream of mushroom soup - 1 item
  • Minute rice - 3 c
  • onion - 1 c
  • sausage - 1 lb
  • Velveeta cheese, sliced - 1 c
  • garlic powder, salt and pepper to taste - 1 item

How to make sausage and rice:

Brown sausage; drain. Add onion; cook until tender. Stir in water and oregano. Bring to boil. Stir in rice and parsley. Cover and remove from heat. Let stand for 5 minutes; fluff with fork. Stir in cheese and mushroom soup. Heat until cheese is melted.

Recipe categories: Lunch/snacks, Main dish, One Dish meal.

Rating:
Sausage and rice
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, vanilla, sour cream, salt, brown sugar, cornstarch, uncooked rice
You may be interested in these recipes:
More Lunch/snacks recipes
Similar recipes
Same ingredients
Lunch/snacks top recipes