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Santa fe casserole

Santa fe casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • flour - 1/4 c
  • chicken broth - 2 c
  • lean ground beef - 1 lb
  • tortilla chips - 1 pkg
  • taco seasoning - 1 pkg
  • grated Monterey Jack or Cheddar cheese - 2 c
  • sliced green onions with tops - 1/2 c
  • can dried green chilies - 1 item

How to make santa fe casserole:

In medium skillet, brown meat and stir until crumbly; drain fat. Add taco seasoning; blend well. In small bowl, combine broth and flour. Add to meat mixture; bring to a boil to slightly thicken liquid. Stir in sour cream and chilies; blend well. In 1

Recipe categories: Main dish, Casseroles, North american.

Rating:
Santa fe casserole
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
half and half, milk, sour cream, salt, water, oil, cashew nuts, can tomato soup
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