Salmon puff
Salmon puff
Ingredients/Components
- milk - 1/2 c
- chopped onion - 2 Tbsp
- bread crumbs - 2 c
- can cream of mushroom soup - 1 item
- parsley - 1 Tbsp
- eggs, slightly beaten - 4 item
- large can salmon - 1 item
How to make salmon puff:
Combine all ingredients and bake in greased casserole, uncovered, at 375° for 45 minutes.Recipe categories: Lunch/snacks, Breakfast, Casseroles.
Rating:
Related ingredients:
pkg, salad oil, curry powder, plus 1 1/2 tsp, ground beef, head lettuce, chunk pineapple in juice, spaghetti, cooked and cooled, each crabmeat
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