Salmon loaf
Salmon loaf
Ingredients/Components
- eggs, separated - 3 item
- pepper to taste - 1 item
- medium onion, chopped - 1 item
- green pepper, chopped - 1/2 item
- salted crackers, crushed - 8 item
- can red salmon, drained - 1 oz
How to make salmon loaf:
Mix all ingredients, except for egg whites. Beat whites until stiff and fold into mixture. Place in greased loaf pan and bake in 350° oven for 45 minutes or until brown and crispy. Excellent served with buttered noodles and a green vegetable. Very colorful plate.Recipe categories: Main dish, Saltwater fish, Salmon.
Rating:
Related ingredients:
pkg, ground beef, medium green peppers, boneless chicken breasts, macaroni, medium potatoes, thinly sliced, large green peppers, hamburg, or more ground beef, browned and drained
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