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Salisbury steak

Salisbury steak
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/2 c
  • salt - 1 tsp
  • egg - 1 item
  • pepper - 1/8 tsp
  • Worcestershire sauce - 1/2 tsp
  • garlic salt - 1/4 tsp
  • hamburger - 1 lb
  • parsley - 1 Tbsp
  • cracker crumbs - 1 c
  • onion, grated - 1 Tbsp
  • can mushroom soup - 1/2 item
  • catsup or tomato juice - 1/4 c

How to make salisbury steak:

Mix hamburger, cracker crumbs, egg, catsup, onion, salt, pepper, parsley and Worcestershire sauce. Mold into large patties. Mix mushroom soup, garlic salt and milk. Pour over meat. Bake at 350° for 40 minutes. Yields 4 to 6 servings.

Recipe categories: Time to make, < 30 mins, Oamc/freezer/make ahead.

Rating:
Salisbury steak
2.9
Average rating: 2.9 of 5, total votes: 7
Cook. Time: PT17M
Total Time: PT17M


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Related ingredients:
flour, can pork and beans, small yellow squash, cooked squash, sliced yellow squash, cooked and drained, cornbread crumbs, fresh or 1 10 oz, to 40 saltine crackers, small firm cucumbers, cooked squash, well drained and mashed
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