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Salisbury steak

Salisbury steak

Salisbury steak
,
CookItEasy.net
CookItEasy.net
Salisbury steak photo 1
Salisbury steak photo 2
Salisbury steak photo 3

Ingredients/Components

  • milk - 1/2 c
  • salt - 1 tsp
  • flour - 1 item
  • egg - 1 item
  • dash of pepper - 1 item
  • ground beef - 1 lb
  • small onion, chopped - 1 item
  • fat - 1 item
  • cornflakes, crushed - 1 c
  • can golden mushroom soup, mixed with 1 can milk - 1 item

How to make salisbury steak:

Combine meat, egg, onion, milk, cornflakes, salt and pepper. Form into 6 patties, roll in flour and brown in fat. Place in baking pan. Cover with mushroom soup. Bake at 350° for 45 minutes.

Recipe categories: Time to make, < 30 mins, Oamc/freezer/make ahead.

Rating:
Salisbury steak
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT17M
Total Time: PT17M


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Related ingredients:
graham cracker crumbs, oil, salad oil, ground beef, head cabbage, soft butter or margarine, cabbage, slawed, veal steak, boneless beef sirloin, cut into strips or may substitute boneless pork
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