Roasted pumpkin seeds
Roasted pumpkin seeds
Ingredients/Components
- salt - 1 item
- oil - 1 item
- pumpkin seeds fresh from the pumpkin - 1 item
How to make roasted pumpkin seeds:
Sprinkle pumpkin seeds (washed and air-dried) with oil and salt. Roast in oven at 350° for 20 to 30 minutes, watching them carefully in case they get done sooner.Recipe categories: Lunch/snacks, Snacks, Vegetables.
Rating:
Related ingredients:
quick oatmeal, ground beef, hamburger, box yellow cake mix, ground chuck, frozen bread dough, thawed, cucumber, cut into bite size pieces, spaghetti, pre-cut or broken and cooked
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