Refrigerator pickles
Refrigerator pickles
Ingredients/Components
- sugar - 2 c
- salt - 1 Tbsp
- vinegar - 1 c
- celery seed - 1 tsp
- sliced onion - 1 c
- green pepper optional - 1 c
- sliced cucumbers - 6 c
How to make refrigerator pickles:
Combine all ingredients; mix well. Place in jar; refrigerate. The pickles will be ready in 24 hours and will keep up to 1 year.Recipe categories: Vegetables, Summer, Seasonal.
Rating:
Related ingredients:
sugar, sour cream, salt, flour, brown sugar, stick butter
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