Refrigerator pickles
Refrigerator pickles
Ingredients/Components
- sugar - 2 c
- salt - 2 Tbsp
- vinegar - 1 c
- celery seed - 1 tsp
- sliced cucumbers - 6 c
- sliced onions - 1 c
- sliced green peppers - 1 c
How to make refrigerator pickles:
Mix together and store in refrigerator. Ready to use in 24 hours. Keeps for 1 year.Recipe categories: Vegetables, Summer, Seasonal.
Rating:
Related ingredients:
potatoes, diced potatoes, mashed sweet potatoes, frozen whole kernel corn, yellow squash, ears corn, green tomatoes, potatoes, peeled, cooked and mashed, carrots, diagonally sliced, boiled mashed sweet potatoes
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